KETO FAT BOMBS I CHOCOLATE COCONUT PEANUT BUTTER RECIPE

KETO FAT BOMBS I CHOCOLATE COCONUT PEANUT BUTTER RECIPE


hey guys to be here with Tippi tails on this episode I am going to be showing you my most requested video yet which is how to make these delicious chocolate coconut peanut butter keto bombs they are super easy to make super healthy they only have 1.5 grams of net carbs I know a lot of you been asking for it you’ve been seeing in my other keto videos so we’re in the kitchen we’re gonna make it happen so if you are interested in following along keep on watching [Music] what I love the most about this recipe is that it’s super easy to make and you could get the ingredients just about anywhere all right guys let’s get started first ingredient coconut oil peanut butter and make sure you get the peanut butter that it’s just the peanuts and the salt nothing else in there there’s tons and tons of peanut butters to choose from and you have to read the label just peanuts and salt all-natural peanut butter butter shredded coconut cacao powder vanilla extract all right guys the next step is to measure out all your ingredients I will have all the measurements listed in my description box just in case you don’t catch it [Music] now there you have everything measured out what you’re going to want to do is grab a nonstick pot a spatula and turn the heat on low heat is on low everything’s ready to go got your butter coconut oil cacao that peanut butter and then vanilla make sure that you’re constantly stirring save the coconut flakes at the very end don’t pour it into the mixture we’re going to sprinkle that on into the little cupcake pans all right guys go to your local grocery store and grab cupcake liners and start lining them up [Music] alright guys grab a quarter cup it’s going to make your life a lot easier and what you’re going to want to do is stir the mixture and then take your quarter cup and just pour it right into [Music] to grab your coconut flakes and just sprinkle it on top all right guys it’s been 30 minutes time to check on the Quito bombs [Music] oh my gosh these look so yummy look at that I like to add almond butter on top of mine to give it a little bit more out of a nuttier flavor because it does taste like dark chocolate into dark chocolate this is going to be phenomenal cuz you’re into dark chocolate you’re definitely going to love these [Music] yeah sometimes eating delicious things they don’t have to you not to look pretty eating it those are the rules of eating delicious food okay that’s my rule [Music] I got chocolate on my arm Joplin on the hot chocolate on the bar okay all right getting back to business I will store these chocolate on the arm okay I like to store this in a gallon bag so just go ahead and take them out [Music] because these are made out of coconut oil it has such a low melting point it’s going to melt really quickly so you want to store them in the freezer or refrigerator whichever one and take them out whenever you are ready to enjoy alright guys that concludes my Aikido bomb recipe video if you remake it please let me know of course this is your recipe do what you want with it I am just here to help this is just what I do doesn’t mean you have to do it if you do not hate this video give it a thumbs up if you have not yet subscribed please click that subscribe button and as always we’re signing off with some love and some gratitude we’ll see you next time [Music]

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